Button Mushrooms are the immature form of the edible fungus Agaricus bisporus, which also includes cremini mushrooms and portobello mushrooms. Button Mushrooms are highly perishable.
Oyster Mushroom is cultivated throughout the year in India. The most favourable temperature for this is (20-30°C).
This Mushroom is Immunity booster and has anti-inflammatory properties. It is low in calories and low in fats. Enoki mushroom is good source of fiber, vitamines(B1, B3, B5, B6 and D) and minerals like potassium, copper and iron.
Morel Mushrooms are known for its unique flavour. It is highly nutritious with a high amount of fiber, vitamines(B2 and B3) , and minerals.
These types of mushrooms in India are mainly used for medicinal purposes in the form of tea's, extracts or powdered supplements. They have stress-relief properties, anti-inflammatory and anti-cancerous properties.